ANDRIJA Vinjak Andrija
$120
Produced by double distillation of young wine obtained from the žilavka, ben and krkoši varieties. Distillation is carried out according to the recipe of the original French cognac.
The distillate is aged in French and Slavonian barrique barrels with a capacity of 225L for a minimum of 2 years, after which the blending process follows.
Cognac Information
| Varietal: | Žilavka, Ben and Krkošija. 40.0 % Vol |
| Size: | 0.7L |
| Country: | Herzegovina |
| Region: | Paoča |
| Brand: | Andrija |
| Vintage: | - |
| Closure: | Screw Cap |
|
Ageing Method |
100% oak wood minimum 30 months |
