SCRIMAGLIO Barbera d'Asti Superiore


Barbera is the hardy staple grape of the famous Piedmont region in Northern Italy. The grape accounts for around 55% of the wine produced in that region.

A tough, non-fussy grape, Barbera has been known to be flexible in its acclimation to different regions. It's typically a deep, ruby colour with low tannin, bracing, and high acidity.

Fermentation with long maceration on the skins, followed by malolactic fermentation.

Wine Information 

Varietal: Barbera, 14.0% vol
Size: 750ml
Country: Italy
Region: Piedmont
Brand: Scrimaglio
Vintage: -
Closure: Cork
Ageing Minimum 12 months in large barrels

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